Due diligence in capturing operational culinary needs helped us design a facility in conjunction with the A/E team to achieve the optimum solution, both functionally and aesthetically to fit the Asheville community. The project was complex as the dietary component was retrofit into an existing portion of the first floor, previously occupied by clerical functions. This new café puts technology on the forefront with touch screen order stations, self-service check out, and the implementation of mobile ordering in addition to beautiful interior design features that fit the local vibes.
